Having grown up amidst Gamay vines in Beaujolais, Kévin (Kéké) Descombes watched his father Georges shine a light on the region, natural winemaking and begin a movement that would make their family wine royalty in the years to come. When the time came, he apprenticed with his father and learned from one of the greats.

 

Knowing he was destined to make great wine, Kévin chose a winemaking path of his own from the young age of 21, renting parcels around Morgon and purchasing a few hectares of old-vine plots. Since 2013, his wines have expressed their own voice; they are full of elegance, energy, minerality and texture.